A True Country Pub
We’re a true country pub in a picturesque setting.
As you make your way inside via the local timber and glass porch you will find a quintessentially English pub bar, the countertop of which is made from old pennies and dates back to Valentine’s Day 1971.
Great British dining
Our passionate kitchen team at The Dundas Arms is dedicated to producing well thought-out, seasonal menus, that make the most of the wonderful produce available from the surrounding rivers, farms and fields that champions our British heritage. Our menus consist of dishes that showcase the best of the season’s fare using locally grown organic vegetables, responsibly sourced meat, fish and game that help support local producers and ensure you enjoy a true taste of the British countryside when you dine with us.
Real cask ales and fine wines
We love to support local brewers and we have several real cask ales on tap, as well as rotating guest ales and British ciders. Our wine cellar features a selection of over 40 carefully chosen bottles, so there’s something to suit all tastes.
The Garden Room
You can also choose to while away the hours in The Garden Room; a charmingly casual light and airy dining area with floor to ceiling glass overlooking the garden, filled with fragrant potted plants and curiosities to make you feel at home over lunch or afternoon tea.
Monday to Saturday: 11am – 11pm
Sunday: 12pm – 11pm
Monday to Sunday: 12.00pm – 3.00pm
Monday to Saturday: 6.00pm – 9.00pm
Sunday: 6:00pm – 8:00pm
Our menus change regularly with the seasons. You can view our sample menus below or get in contact with a member of our team for the latest menus.A la Carte menu Dessert menu Wine & Spirits menu